Sunday, October 15, 2006

Chili and Homemade Bread

We have been out of town for 2 weeks and leave again on Tuesday. The fall air - crisp and cool inspired Michael to request chili and homemade bread for dinner on today...

Chili with a little sour cream and cheddar cheese on it...












2 round loaves of homemade bread....














Warm bread with butter smeared on them....















The chili was super easy...

2 cans of chili beans
2 cans of kidney beans
1 small onion finely chopped
1 lb ground browned meat (I use turkey)
1 large can of chopped tomatoes
pepper to season

All thrown in the crockpot and cooked for 5 hours

I didn't use any other seasonings and we both agreed this was the best chili I have made because neither of us needed a tums after! It really did have good flavor for not adding anything else to it. I know the can of chili beans had chili seasoning in it and it was just enough for us. The flavor was really good.

No comments: